Here's something I made yesterday - Almond chocolate cake.Hint: my cake flour going to expired soon. Mom taught us it is not good wasting food.. So, let's think tomorrow what favor to make..
I'm a working in IT industry but enjoy baking as a hobby. Come join my little venture..
Anyone that like to give me the opportunity to practice, do contact me at "enjee.kitchen@gmail.com". All you need to cover is the cost of the ingredient and some amount for my water&electrical bill :P
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